SUSHI BAR APPETIZER

SA-1. Kani Su $6.50

Crab meat rolled with cucumber in light vinaigrette

SA-2. Tako Su $7.50

Giant octopus with cucumber in light vinaigrette

SA-3. Uzaku Su $7.50

Broiled water eel with cucumber in light vinaigrette

SA-4. Cucumber Salad $3.25

Cucumber with light vinaigrette

SA-5. Ika Salad $5.00

Squid &seaweed salad served together

SA-6. Spicy Tako Salad $7.95

Octopus, masago, crab, cucumber &special spicy sauce

SA-7. Spicy Tuna Avocado Salad $8.00

Chopped tuna, avocado, and green onion w/ special spicy sauce

SA-8. Spicy Salmon Avocado Salad $7.50

Chopped salmon, avocado, and onion w/ special spicy sauce

SA-9. Sunomono Moriawase $9.50

Cucumbers with light vinaigrette topped with sashimi

SA-10. Jalapeno Bomb A $7.00

Jalapeno, cream cheese & spicy tuna then deep fried

SA-11. Jalapeno Bomb B $7.00

Jalapeno, cream cheese & spicy salmon then deep fried

SA-12. Oyster Shooter $6.00

Oyster served with ponzu sauce, quail egg, scallions & chili oil

SA-13. Uni Shooter MP

Sea urchin served with ponzu sauce, quail egg, scallions & chili oil

SA-14. Sashimi Appetizer $9.95

Chef’s choice of 5 pieces of fresh sashimi

SA-15. Sashimi Carpaccio $9.95

Tuna, salmon, sea bass, lobster salad with olive oil & ponzu sauce

SA-16. Scallop Dynamite $9.95

Scallop in a shell seared with spicy mayo with Jalapeno & masago

SA-17. Tuna Tataki $9.95

Seared tuna and avocado with ponzu sauce