SUSHI BAR APPETIZER
SA-1. Kani Su $6.50
Crab meat rolled with cucumber in light vinaigrette
SA-2. Tako Su $7.50
Giant octopus with cucumber in light vinaigrette
SA-3. Uzaku Su $7.50
Broiled water eel with cucumber in light vinaigrette
SA-4. Cucumber Salad $3.25
Cucumber with light vinaigrette
SA-5. Ika Salad $5.00
Squid &seaweed salad served together
SA-6. Spicy Tako Salad $7.95
Octopus, masago, crab, cucumber &special spicy sauce
SA-7. Spicy Tuna Avocado Salad $8.00
Chopped tuna, avocado, and green onion w/ special spicy sauce
SA-8. Spicy Salmon Avocado Salad $7.50
Chopped salmon, avocado, and onion w/ special spicy sauce
SA-9. Sunomono Moriawase $9.50
Cucumbers with light vinaigrette topped with sashimi
SA-10. Jalapeno Bomb A $7.00
Jalapeno, cream cheese & spicy tuna then deep fried
SA-11. Jalapeno Bomb B $7.00
Jalapeno, cream cheese & spicy salmon then deep fried
SA-12. Oyster Shooter $6.00
Oyster served with ponzu sauce, quail egg, scallions & chili oil
SA-13. Uni Shooter MP
Sea urchin served with ponzu sauce, quail egg, scallions & chili oil
SA-14. Sashimi Appetizer $9.95
Chef’s choice of 5 pieces of fresh sashimi
SA-15. Sashimi Carpaccio $9.95
Tuna, salmon, sea bass, lobster salad with olive oil & ponzu sauce
SA-16. Scallop Dynamite $9.95
Scallop in a shell seared with spicy mayo with Jalapeno & masago
SA-17. Tuna Tataki $9.95
Seared tuna and avocado with ponzu sauce